![]() People who have gluten allergies can safely eat carnauba wax provided that the food it is used in is also safe for them to eat. One of the reasons why carnauba wax is used in so many food and cosmetic products is because it is hypoallergenic. This plant’s leaves are coated in a natural waterproofing that is removed by physically agitating the palm leaves which causes carnauba wax to flake and be collected for purification. Making sure that the products you buy are ethically-sourced is one way to make sure that the carnauba wax you consume is vegan-friendly. Carnauba wax is a naturally derived wax from a Brazilian palm plant Copernicia prunifera. ![]() Fortunately, this issue is being mitigated by organizations that are geared toward ensuring that companies that choose to use carnauba wax in their products demand harvesters to follow fair trade policies and use sustainable practices.Ĭurrently, harvesters only remove a specific amount of leaves from the trees so that they can continue to thrive. There are also concerns about unfair labor practices being used in Brazil, which could include child and slave labor. Carnauba wax gives many edible goods its glossy polish such as fresh fruit, nuts, coffee beans, and various fruit chews and hard candies. The main reason why many people don’t consider the wax to be vegan is because most manufacturing processes result in it containing fatty alcohols that may come from animal and insect sources along with hydrocarbons. However, there are additional things to consider when you are deciding if you want to exclude the wax from your diet. Thankfully, on the face of it at least, carnauba wax is indeed vegan as it is obtained from the carnauba palm, which is grown in various north-eastern states of. Technically, the wax comes from a plant source, which should make it vegan-friendly. According to what makers of Jelly Belly jelly beans told. And while some candies utilize basic granulated or powdered sugar to create the right texture, the process of making jelly beans starts with a liquid sugar base. Strict vegans often prefer to avoid eating food with carnauba wax for several reasons. As with the majority of confections, jelly beans start with the introduction of sugar. Yet, you also don’t receive any nutritional benefits from it other than potentially helping food make its way through your digestive system. A generic entry wax, like Rainforest Rub, Hard Candy contains candelilla wax as well as carnauba - but its hard in texture instead of soft. In addition, carnauba wax is used in Swedish Fish candy as an alternative to gelatin. The carnauba wax palm, Copernicia prunifera, may be one of the most economically important as well as aesthetically pleasing palms around. When you eat food with carnauba wax, you don’t have to worry about it adding extra calories or fat to your diet. In foods, it is used as a formulation aid, lubricant, release agent, and surface finishing agent in baked foods and mixes, chewing gum, confections, frostings, fresh fruits and juices, gravies, sauces, processed fruits and juices, soft candy and tic tacs. The reason why carnauba wax doesn’t provide you with many health benefits comes down to the fact that it doesn’t break down in your body. Not really, but it isn’t bad for you either.
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